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Cutting down on fat


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To eat healthily and control your weight, it’s a good idea to cut down on fat. You can do this by choosing lower-fat options when you can. And try to have high-fat foods less often or in smaller amounts.


What's high in fat and what's low?

You will see figures for the fat content on many food labels. Some foods also give figures for saturated fat ('saturates' or ‘sat fat’). Use the following as a guide to work out if a food is high or low in fat. High is more than 20g fat per 100g Low is 3g fat or less per 100g If the amount of fat per 100g is in between these figures, then that is a medium level of fat. Remember that the amount you eat of a particular food affects how much fat you will get from it.


Tips for cutting down on fat

Here are some practical suggestions to help you cut down on fat:

As well as cutting down on fat in general, don’t forget that it’s important to try to eat less saturated fat too.




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Visit www.food.gov.uk for all the latest news and in depth information from the Food Standards Agency

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